Thanksgiving Side Dishes
Just in time for the holidays!
Order by November 24th, Ready By November 26th
Each Pan Serves 12 – 15 People.
$25 per pan
Sausage & Herb Stuffing
A flavorful stuffing fit to be served at any Thanksgiving gathering. Mild Sausage, corn bread, celery and craisins.
Mushroom & Herb Stuffing
Our popular stuffing without the sausage.
French Toast Bake
A perfect brunch dish to feed 10-12 people. Cinnamon, vanilla and a creamy brioche custard french toast.
Garlic Mashed Potatoes and Gravy
Creamy garlic mashed potatoes and a side of brown gravy. Just thaw 24-48 hours and heat in the oven or crockpot for a holiday time-saver.
Cheesy Vegetable Bake
A mix of broccoli, carrots, cauliflower, green beans, onions in a light buttery-cheese sauce. Topped with crunchy Ritz Crackers. This is a great side dish to your Thanksgiving Turkey or Ham.